Red Chilli Range
Byadgi Dry Red Chilli
Prized globally for its extraordinary deep red colour and very high ASTA value, Byadgi chilli from Karnataka is the top choice for food colouring, oleoresin extraction, and premium spice blends. Mild heat with maximum colour impact.
Product specifications
Quality Parameters
Byadgi Dry Red Chilli is universally celebrated across the international spice market as the ultimate "colouring chilli." Characterised by its distinctively elongated, slender shape and heavily wrinkled skin, this premium variety is the premier choice for global buyers who demand a striking, deep crimson-red hue without intense heat. Native to Karnataka but heavily aggregated and traded through India's major spice corridors, Byadgi chillies belong to the Capsicum annuum L. family and provide an unmatchable aesthetic boost to global culinary formulations. Byadgi chilli is highly sought after by food manufacturers, premium paprika blenders, and natural oleoresin extraction industries. It delivers a rich, vibrant restaurant-red presentation while keeping the flavour profile smooth, accessible, and completely free of aggressive capsaicin burn.
Heat Level (SHU)
10,000 – 25,000
Moisture
Max 10%
Colour Value (ASTA)
100+
Length
10 – 12 cm
Admixture
Max 1%
Packing
10 / 25 / 50 kg PP bags
Origin
Byadgi, Karnataka, India
private labelling
Available on request
Why choose us
Product Highlights
Exceptional Colour — Highest ASTA Value
Byadgi chilli is world-renowned for its extraordinary deep red colour and very high ASTA colour value of 100+, making it the preferred choice for food colouring, oleoresin extraction, and premium spice blends.
Mild Heat, Maximum Colour
With a relatively mild heat level of 10,000–25,000 SHU, Byadgi chilli is ideal for applications where rich colour is required without overwhelming heat — perfect for paprika-style products and colour-forward spice mixes.
Wrinkled Skin — Distinctive Appearance
The characteristic wrinkled, thin-skinned appearance of Byadgi chilli is a natural indicator of its high colour pigment content. It is available in both stemmed and de-stemmed grades.
Export-Ready Packaging
Packed in 10 kg, 25 kg / 50 kg PP woven bags with inner liner. Custom packaging, private labelling, and bulk container loads available on request.
Use cases
Applications
- Oleoresin and natural food colouring extraction
- Premium paprika and colour spice blends
- Chilli powder manufacturing
- Sauce and condiment production
- Cosmetics and natural dye applications
- Export to food processors and spice distributors worldwide
Request a Sample or Quote
Interested in Byadgi chilli? Contact us for samples, pricing, and export details.